Michigan State University Extension
Preserving Food Safely - 01600668
Nuts keep best in their shells in dark, cool, dry
Store shelled nuts in the refrigerator or freezer in
Allow newly shelled nuts to dry for 2 to 3 days before
refrigerating to prevent mold growth. Freeze for longer
Whole nutmeats keep better than chopped or ground.
Unsalted and blanched nuts keep longer than salted.
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This file was generated from data base 01 on 03/09/98.
Data base 01 was last revised on 10/13/97.
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