INDIVIDUALLY QUICK FROZEN FISH
Michigan State University Extension
Preserving Food Safely - 01600802
10/13/97
INDIVIDUALLY QUICK FROZEN FISH
Spread a single layer of fish or portions on a flat
pan, such as a cookie sheet. Cover with a protective
wrapping and place in freezer. When fish are thoroughly
frozen, remove and package in heavy plastic freezer bags or
freezer containers. This method allows you to take out only
as many fish as you need for a single meal.
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mentioned. This information becomes public property upon
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This file was generated from data base 01 on 03/09/98.
Data base 01 was last revised on 10/13/97.
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